Origin |
: China, India, Indonesia, Turkey |
Cas Number |
: 56780-58-6 |
HS Code |
: 3505.10.90 |
Appearance |
: White Powder |
Common Names |
: Cationic Corn Starch |
Packaging |
: 25 kg PP Bag |
Food Grade
Cationic Corn Starch for the Food Industry is a modified starch designed to enhance texture, stability, and functionality in various food applications. Its cationic modification introduces positively charged groups to the starch molecules, improving interaction with negatively charged ingredients such as proteins and emulsifiers.
Used in thicken or stabilize a food product, or as an anti-caking agent
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